If you want a great night out in a restaurant that specialises in Caribbean and Creole cuisine, a visit to Eatons is essential. Eatons was originally opened in 1995 by Eaton Brown and his sister Jenny as a takeaway. Unique in its presentation and keeping within Caribbean traditions, Eatons has a warm and friendly atmosphere with a backdrop of sweet home music and decor. Eatons soon built a reputation as one of London's finest Caribbean food outlets. In response to customer demand, we expanded the business as a fully licensed restaurant. Our carefully selected and well-trained staff will invite you to take your taste buds on a tropical experience; one we hope will be very enjoyable and unforgettable. Food is freshly cooked and quality assured. With customers' health and safety in mind, we have taken every step not to include any GM products in our food whilst ensuring that only the freshest ingredients are used. From our experience we believe that we have exacted our recipes to sweeten or pepper your satisfied taste buds. Click here to download our restaurant menu